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Executive Dining

Executive Dining

Key to ratings

Food

1-5, where 1 is mediocre and 5 is outstanding in originality or authenticity

Décor

1-5, where 1 is drab and 5 is opulently tasteful

Service

1-5, where 1 is mediocre and 5 is superb without being overbearing

Cost

Average cost per diner for a meal without alcohol

$ up to RUB 1,000

$$ up to RUB 3,000

$$$ up to RUB 5,000

$$$$ over RUB 5,000

Reviewer: John Bonar  Date Reviewed:  September 09

White text on a black sign helps you find it off Kozizsky per. facing a small park. A basement with venue with a hall, bar area with screens above the bar and on the wall beside each of the tables and a large no-smoking room with three large screens.

The screens are programmable to show up to four games simultaneously.

Additional Info

  • Food 5
  • Decor 3
  • Service 4
  • Price $
  • Cuisine Pan Asian
  • Wi-fi Yes - Free

The best little secret dining spot in Moscow has just come out of the closet.

Tibet Restaurant, formerly Tibet Kitchen, in Kamergesky pereulok has had a change of owner, followed by a logo change, menu change and decor change all guided by top restaurant consultant, Doug Steele. Three things are unchanged from a decade ago: Shola the Tibetan restaurant director, the detailed hand made Tibetan costume dolls in wall niches and the value for money pricing. Most expensive dish on the extensive menu is sweet and sour prawns with veggies and pineapple for 730 r.

Additional Info

  • Cuisine Pan Asian

Is this the best restaurant in Moscow?

The Observetoire restaurant, located on the second floor of an elite apartment building, opposite the heavily guarded entrance to the President Hotel off Bolshoy Yakimanka ulitsa, is hard to find. There are no big signs, but if it is your first visit the helpful security guards patrolling the perimeter of the Kopernik building will show you the way. Observatoire operates as a private club and while primarily targeted at residents of Dom Kopernik and their guests, also extends its Club Card to those selected by the management. Once you get into it however, the restaurant is a delight. This is a place for discrete business meetings, romantic assignations or just to enjoy fine dining at what, for Moscow, are moderate prices.

Additional Info

  • Cuisine Pan Asian

At the end of winter producers of the famous Italian wine zone Chianti Classico once again invited professionals, journalists and critics to assess their new wines. This tasting is an annual event that takes place in Florence. Until recently it was known as Anteprima, or preview tasting. The guests of the event enjoy a unique opportunity. They are the first to taste finished wines to be released for sale as well as new samples which are still maturing in oak barrels.

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